The Food Service Worker prepares and serves a variety of food items according to assigned work instructions, menus, recipes, and department procedures, using food preparation utensils and equipment. The role also oversees inmate labor and team members supporting food service operations in a correctional facility. The position reports to a Food Service Director and is performed onsite inside a jail or correctional facility. The ideal candidate is passionate about food and service, understands food-handling regulations, is eager to learn, works well as part of a team, adapts quickly to change, and is flexible. The posting describes a $250 bonus for completing the Rookie’s Fast Track Program within the first 60 days and access to DailyPay for earned wages.
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Job Type
Full-time
Education Level
High school or GED