The kitchen worker position offers consistent hours, paid time off, tuition reimbursement, health benefits, and no late nights in the food service industry. This is an entry-level position that is great for high school students, individuals looking to build a future in the culinary field, or someone looking for a set schedule with paid time off and health benefits. The responsibilities of this position will include general cleanliness and maintenance of the kitchen, light prep work, assisting food service functions and participating and engaging in a variety of resident and staff events. Kitchen experience is a plus, but not necessary. This is an opportunity to work alongside talented chefs who will provide culinary training to the right individual.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed