The Food Service Worker prepares, presents, and serves food as needed at the UF Admin-Racquet Club Dining Center in Gainesville, Florida. The role includes food preparation, safe handling and storage, cleaning, distributing supplies and equipment, serving customers, and following established food quality, sanitation, safety, inventory, and cash-control standards. Applications are accepted on an ongoing basis until openings are filled. Because this role serves an educational facility, work may be reduced or suspended during school breaks; such periods may be unpaid temporary layoffs. Depending on business needs, associates may be asked to work year-round, potentially at a different location during breaks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed