Food Service Worker - Nights

Avera • Marshall, MN

8d • Onsite

About The Position

Helps provide quality customer meals through snack and meal assembly, service, and cleanup. Assist with meal service activities.

Requirements

• The individual must be able to work the hours specified.
• Visual acuity adequate to perform position duties.
• Ability to communicate effectively with others.
• Ability to hear, understand and distinguish speech and other sounds.

Nice To Haves

• High School or GED Equivalent
• One to six months of food service experience

Responsibilities

• Prepare and organize assigned food items efficiently and accurately for patients and other customers.
• Serve food items in accordance with diet, specifications and menu requirements.
• Cleans and sanitizes equipment, utensils, dishes, pots/pans, floor mats, floors, and work areas following proper procedure.
• Stocks storerooms, refrigerators and work areas with supplies using first in, first out principle and appropriate dating.
• Operates dish machine and kitchen equipment safely and efficiently.
• May work the register, close out register and counts money.
• Properly places money and money drawer in designated location.

Benefits

• Commitment to the daily application of Avera’s mission, vision, core values, and social principles to serve patients, their families, and our community.
• Promote Avera’s values of compassion, hospitality, and stewardship.
• Uphold Avera’s standards of Communication, Attitude, Responsiveness, and Engagement (CARE) with enthusiasm and sincerity.
• Maintain confidentiality.
• Work effectively in a team environment, coordinating work flow with other team members and ensuring a productive and efficient environment.
• Comply with safety principles, laws, regulations, and standards associated with, but not limited to, CMS, The Joint Commission, DHHS, and OSHA if applicable.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED