Food Service Worker

Prime Healthcare•Mission, TX
•Onsite

About The Position

The Food Service Worker works in the hospital cafeteria and is responsible for preparing, serving, and delivering meals; ensuring food safety and cleanliness; and following dietary guidelines. The role supports patient nutrition and healthcare hospitality while serving staff and visitors, maintaining kitchen equipment and inventory, and contributing to hospital food service operations. The position is at Mission Regional Medical Center in Mission, Texas, and has a variable shift with an 8-hour shift.

Requirements

  • County-specific Food Handlers certification is required upon hire and must be kept current.

Nice To Haves

  • High school diploma or equivalent preferred.

Responsibilities

  • Prepare and serve food to patients, staff, and visitors.
  • Follow hygiene and sanitation guidelines to ensure food safety.
  • Operate kitchen equipment such as ovens, slicers, and dishwashers.
  • Stock supplies and maintain inventory.
  • Clean and sanitize work areas, utensils, and equipment.
  • Take and fulfill patient meal orders according to dietary guidelines.
  • Handle cash or operate a register for cafeteria transactions.

Benefits

  • Health, dental, and vision insurance options
  • Paid vacation, sick time, and holidays
  • Bereavement leave, FMLA, and other leave options
  • Employer 401(k) options
  • Tuition reimbursement options
  • Life, disability, and other insurance options
  • Other benefits
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