Foodservice Worker

Metz Culinary Management•Bradford, PA

1d•$12 - $12•Onsite

About The Position

Join our amazing team at UPB! We have Part-time positions available, pay is based on experience. We are in a fast-paced environment while providing incredible customer service. We are looking for someone who can multitask, solve problems and work independently. Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for Food and Service. We are seeking team members for full and part-time roles. This is a great opportunity for Culinary and Hospitality Grads! Metz Culinary Management offers competitive wages, benefits and DAILY PAY option! START or GROW your Contract Dining Services career today!

Requirements

Background Checks are required for this position
Hospitality experience is desired
A SMILE is required
Must bring a strong work ethic
Enjoy working in a TEAM environment
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Be willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
Background checks and drug screening for all employees as part of the on-boarding process

Nice To Haves

Experience desired but OPEN to train candidates with a passion for food and understands the basics
Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food

Responsibilities

Plating, set up and tear down of café, restaurant, retail areas
Assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation
Prepare and present delicious meals and impressive presentations following our Executive Chef Menus
Ability to inventory and portion ingredients
Ensure patients and residents receive amazing in-room meals with unexpected service and smiles
Ensure compliance with patient dietary instructions
Assist with meal selection, tray set up, delivery and removal of food trays with strong focus on hospitality and demonstrating compassion and amazing service to our guest Patients and Residents