Food Service Worker

Trinity Services Group•Lumpkin, GA

8d•Onsite

About The Position

The Food Service Worker prepares and serves a variety of food items according to assigned work instructions and menus, using food-preparation utensils and machines. The role is onsite inside a jail or correctional facility and reports to a Food Service Director. The position may involve managing and assisting inmate labor and/or team members during kitchen food preparation and service shifts, while following production standards, standardized recipes, facility housekeeping practices, and safety practices.

Requirements

High school diploma or GED.
At least 18 years of age.
Valid driver’s license.
Ability to lift up to 50 pounds.
Ability to stand for long periods.
Understanding of food-handling regulations.
Ability to work as a team member, adapt quickly to changes, and remain flexible.

Nice To Haves

Prior institutional food service, restaurant, or cafeteria experience; not required.
ServSafe® Food Handler certification; training is provided, and certification earns an additional $0.25 per hour.
Passion for food and service.
Desire to continue learning.

Responsibilities

Manage inmate labor and/or team members in the kitchen during food preparation and food service shifts.
Assist inmate labor and/or team members with preparing food items according to departmental production standards, standardized recipes, and work instructions.
Follow facility housekeeping and safety practices during meal preparation, oversight, and service.
Perform other responsibilities as determined by business needs.

Benefits

Medical, dental, and vision insurance
DailyPay access to earned wages
401(k) retirement plan with company match
Paid time off
Tuition reimbursement
Paid training
Career advancement opportunities
Life insurance and AD&D coverage
Voluntary benefits, including short-term disability, long-term disability, critical illness, and accident coverage
$250 bonus for completing the Rookie’s Fast Track Program within the first 60 days