The George Washington University Hospital (GW Hospital) is a leader in providing high-quality, compassionate healthcare in the D.C. Region, recognized as a Best Regional Hospital by U.S. News & World Report. GW Hospital has achieved "High Performing" status in several specialty areas and procedures, indicating performance significantly better than the national average. The hospital is committed to offering advanced services and treatments through multidisciplinary care teams dedicated to clinical excellence, research, and education. The mission of GWU Hospital is to provide the highest quality of healthcare, advanced medical technology, and world-class service to its patients in an academic medical center dedicated to education and research. The Food Service Worker is responsible for carrying out daily tasks to ensure food and menu items are prepared and served to customers and patients within the facility, as well as maintaining sanitation standards for general work and serving areas throughout the department.
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Career Level
Entry Level
Education Level
High school or GED