Food Service Worker - Part Time Weekends

Saint Luke's Health System • Kansas City, MO

12d • Onsite

About The Position

This position is responsible for handling preparing and serving foods in accordance with written menu and sanitation regulations. Duties entail preparation of cafeteria food service and delivery of food to customers restocking of cafeteria supplies sanitation of work areas dishes and equipment. Position also responsible for inventory control product rotation labeling and safe food handling practices to assure continued availability to customers.

Requirements

• Less than 1 year of applicable experience.
• Food Handlers Permit

Responsibilities

• Handling, preparing, and serving foods in accordance with written menu and sanitation regulations.
• Preparation of cafeteria food service and delivery of food to customers.
• Restocking of cafeteria supplies.
• Sanitation of work areas, dishes, and equipment.
• Inventory control, product rotation, labeling, and safe food handling practices.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed