FOOD SERVICE WORKER (FULL TIME AND PART TIME)
About The Position
Chartwells K-12 is hiring full-time and part-time Food Service Workers at Farmington Public Schools in Farmington, Connecticut. The position prepares, presents, and serves food as needed, following approved recipes, production standards, food-safety procedures, and service standards. The schedule is Monday through Friday, 6:00 a.m. to 2:00 p.m.; additional details are provided during the interview. Pay is $16.95 to $17.25 per hour. A prior ServSafe certification is required. Because the role provides services in an educational facility, work may be unavailable during periods such as winter or summer breaks, when food-service needs decline or cease. Those periods are unpaid and treated as a temporary layoff. Depending on business needs, associates may be required to work year-round, potentially at a different location during breaks. Full-time and part-time associates are offered a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits. Full-time positions additionally offer medical, dental, vision, life and accidental death insurance, disability insurance, commuter benefits, an employee assistance program, and flexible spending accounts. Paid and/or unpaid time off may be available in accordance with applicable laws.
Requirements
- Prior ServSafe certification is required.
- Be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
Responsibilities
- Prepare food, including washing, peeling, cutting, and seeding fruits and vegetables.
- Weigh and measure designated ingredients.
- Carry pans, kettles, and trays of food between workstations, stoves, and refrigerators in accordance with safety standards.
- Store food in designated areas using wrapping, dating, food-safety, and rotation procedures.
- Clean work areas, equipment, and utensils.
- Distribute supplies, utensils, and portable equipment.
- Use approved recipes and production standards to maintain food quality, serving temperatures, and portion control.
- Serve customers in a friendly and efficient manner, following outlined service steps.
- Resolve customer concerns and relay relevant information to a supervisor.
- Follow company service standards and inventory and cash-control procedures.
- Comply with sanitation and safety requirements.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical (full-time positions)
- Dental (full-time positions)
- Vision (full-time positions)
- Life Insurance/AD (full-time positions)
- Disability Insurance (full-time positions)
- Commuter Benefits (full-time positions)
- Employee Assistance Program (full-time positions)
- Flexible Spending Accounts (FSAs) (full-time positions)
- Paid and/or unpaid time off may be available in accordance with applicable federal, state, and local laws.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
