Food Service Worker, Full-time

Harrison County HospitalCorydon, IN
Onsite

About The Position

Harrison County Hospital is seeking to hire a Food Service Worker for the Nutrition Services Department. This is a full-time position with rotating shifts, including weekends, and approximately 32-35 hours per week. The Food Service Worker is responsible for gathering and preparing food and supplies for patient trays and cafeteria service, assembling and delivering patient trays, serving in the cafeteria, and maintaining a sanitary and safe work area.

Requirements

  • Diploma/GED not required
  • Food preparation skills
  • Customer service skills

Nice To Haves

  • Food service experience is preferred

Responsibilities

  • Gathers and prepares food and supplies for patient trays and cafeteria service.
  • Assembles patient trays and delivers, and picks up trays from units.
  • Serves in the cafeteria.
  • Maintains work area in a sanitary condition and maintains safety precautions.
  • Uses diet order and Cardex to prepare diet identification for each patient.
  • Prepares census sheet indicating types and numbers of each diet.
  • Prepares and portions salads, desserts, and beverages on the menu in quantity determined by menus, census, and preferences.
  • Places appropriate condiments, paper goods, beverages, salad, and desserts on the tray efficiently and accurately.
  • Uses cash registers competently.
  • Delivers and picks up trays from patient care areas and returns to kitchen.
  • Demonstrates good customer service skills.
  • Labels snacks, delivers AM & PM snacks to patient rooms, leaves HS snacks in diet kitchen, as needed.
  • Keeps diet kitchens stocked to par levels and fills requisitions received.
  • Uses portion control when serving.
  • Keeps cafeteria line stocked with food and supplies.
  • Wears gloves for making sandwiches.
  • Completes cleaning and sanitation procedures.
  • Covers, labels, dates all foods prior to storage.
  • Completes all job duties and operates equipment to prevent personal injury.
  • Scrapes and washes dishes using good infection control.
  • Uses good hand washing.
  • Keeps track of calorie counts.

Benefits

  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Retirement
  • Life Insurance
  • Employee Health and Wellness Program
  • PSLF (public student loan forgiveness) qualifying employer
  • Tuition Reimbursement
  • Hospital and Physician Practice Discounts
  • Paid Days Off
  • Extended Illness Days
  • Employee Assistance Program
  • Employee Service Awards
  • Café Discounts

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

101-250 employees

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