Food Service Worker- Dunkirk City Schools

Personal Touch Food Service•City of Dunkirk, NY

1d•Onsite

About The Position

Personal Touch Food Service, Inc. is seeking dedicated and dependable Food Service Workers to join our team in a school cafeteria environment. The Food Service Worker supports the preparation, service, and clean-up of nutritious meals while maintaining high standards of cleanliness, food safety, and customer service. This position is ideal for individuals who enjoy working with children, value teamwork, and thrive in a fast-paced environment.

Requirements

High school diploma or GED required.
Ability to follow written and verbal instructions accurately.
Strong team player who communicates respectfully and works well with coworkers, students, and school staff.
Reliable and dependable, with consistent attendance, punctuality, and a strong work ethic.
Willingness to support teammates and help wherever needed.
Strong attention to detail, a positive attitude, and a commitment to excellent service.
Ability to remain organized and productive in a fast-paced, noisy school cafeteria environment.
Must be able to stand for extended periods and lift up to 40 pounds.
Must successfully pass all required background checks.

Nice To Haves

Prior food service or school cafeteria experience is a plus, but not required.

Responsibilities

Assist with food preparation and portioning in accordance with standardized recipes and menu guidelines.
Serve meals to students and staff courteously and efficiently.
Set up and restock serving lines, salad bars, and condiment stations.
Operate kitchen equipment (e.g., ovens, warmers, dishwashers) safely and correctly.
Maintain cleanliness and sanitation of dishes, utensils, equipment, and work areas.
Comply with all federal, state, and local food safety regulations and company procedures.
Assist with receiving, storing, and rotating food and supply inventory.
Maintain accurate production and temperature logs as required.
Follow all cleaning and sanitation schedules.
Work effectively with team members and communicate professionally with students and staff.
Support special dietary needs and allergy accommodations under supervision.
Perform other duties as assigned by the Food Service Manager or Supervisor.