Food Service Worker
About The Position
Make an impact by joining ServiceSource, a champion for people with disabilities. Explore new opportunities! ServiceSource is an organization of talented people who drive innovation, embrace change, and strengthen communities. As a qualified nonprofit agency operating within the AbilityOne program, ServiceSource hires persons with significant disabilities. For the majority of direct labor positions, ServiceSource will obtain documentation of a significant disability as per the JWOD Act. Support Those Who Serve Our Country! We're looking for reliable team members to help provide exceptional dining services to our military community. Earn $18.47 per hour with employer-paid medical insurance through the Health & Welfare benefit. No food service experience is required. This dining facility operates 7 days a week, with employees working a 6-day schedule and shifts from 7:30 a.m. to 1:30 p.m. or 1:30 p.m. to 8:00 p.m. Join a team that takes pride in serving those who serve our country.
Requirements
- Must pass a military installation background check required.
Nice To Haves
- High school diploma or general equivalency degree (GED) preferred.
- No previous food service experience is required.
- Good verbal communication skills.
- Provide excellent customer service.
- Well-organized and self-directed team player.
- The ability, after training, to serve customers at an efficient pace while providing friendly customer service.
Responsibilities
- Replace glassware, dishes, and silverware and refill condiment containers.
- Wipe and wash tables and countertops.
- Clean work area, utensils, and equipment; remove garbage; mop floors, walls, windows, and tables.
- Use chemical solutions and operate electric dish washing machine and or wash glassware, pots and pans and kitchen utensils by hand.
- Assist in areas as needed.
- Perform other related duties as assigned.
- Maintain in a sanitary condition- equipment and work areas, utensils, and tables.
- Perform a wide variety of manual tasks in kitchen or dining area of a food activities, which involves light to moderate physical effort and is done according to established procedures.
- Perform ware-washing, and keep pot and pan areas in order prior to, during and after meals.
- Notify supervisor immediately of malfunctioning, inoperative, unsafe, or hazardous equipment cleaned or used.
Benefits
- Employer-paid medical insurance through the Health & Welfare benefit.
- Health coverage for you and your family through Medical, Dental, and Vision plans.
- Financial protection with 100% company paid Disability, Life, Accidental Death & Dismemberment insurance.
- A 403(b)-Retirement plan in which the company matches dollar for dollar on a generous percentage matching up to 3% of your contribution.
- Tax advantages through Flexible Spending and Health Savings accounts that allow you to pay for specific healthcare and dependent care expenses with pre-tax dollars.
- Employee Assistance Program, Wellness Program, and Tuition Assistance.
- A generous paid time-off program in which the benefits increase based on your tenure with the company.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
