The Food Service Supervisor oversees inmate labor and team members supporting food service operations in a correctional facility. The role prepares and serves a variety of food items according to work instructions, menus, recipes, and department procedures, using food-preparation utensils and equipment. The position reports to a Food Service Director and is performed onsite inside a jail or correctional facility. The stated wage is $17.00 per hour, with shifts from 4 a.m. to 12 p.m. or 12 p.m. to 8 p.m. The posting also mentions a $500 new-hire bonus and a $250 bonus for completing the Rookie’s Fast Track Program within the first 60 days.
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Job Type
Full-time
Education Level
High school or GED