Food Service Worker

Grow Early Learning Corp•Geneva, IN

25d•Onsite

About The Position

We are seeking a highly motivated and organized Food Service Worker to join our team in Geneva, IN. This role involves following established service plans, managing inventory, ordering supplies, and maintaining accurate records of all food service activities. The position also requires posting monthly menus and documenting any substitutions.

Requirements

High school diploma or equivalent (GED)
2+ years of experience in food service industry
Knowledge of health and safety regulations related to food service
Strong organizational and time management skills
Excellent communication and interpersonal skills

Nice To Haves

Associate’s degree in culinary arts or ServSafe Food Manager’s Certificate and documented years of related experience in quantity cooking.
1+ years of verifiable experience in food service/cooking field
Prior experience with quantity cooking
Excellent communication and interpersonal skills

Responsibilities

Follow all established service plans as outlined in the Nutrition and service area manuals.
In collaboration with the supervisor receive, unpack, food, supplies, and date according to procedures.
Conducts weekly inventory.
Manage inventory, order supplies, and maintain accurate records of all food service activities
Post monthly menus in English, Spanish, and Creole (as needed) in the kitchen and Parent’s Bulletin Board and document substitution as needed with the Center Director’s approval prior to meal service.