Food Service Worker

Excel Academy Charter Schools•Boston, MA

15d•Onsite

About The Position

The Food Service Worker plays a vital role in supporting the health and well-being of students by preparing and serving nutritious meals in a safe, clean, and welcoming environment. This team member ensures efficient kitchen operations and compliance with food safety standards while contributing to a positive school culture.

Requirements

Strong communication and interpersonal skills.
Ability to multitask and work efficiently in a fast-paced environment.
Ability to lift and carry up to 50 pounds.
Ability to stand for extended periods and perform physical tasks.
Commitment to maintaining high standards of cleanliness and food safety.
Share a commitment to and belief in all students and the mission of Excel Academy Charter Schools, including Excel’s values and educational model
Committed to addressing racial and economic inequity in education
Work effectively in a team environment and have a willingness and desire to support others in doing their best work
Open to change, willing to problem-solve, and seek feedback for your own professional growth and improvement.

Nice To Haves

Prior experience in food service, school nutrition programs, or commercial kitchens.
Knowledge of food safety standards and sanitation procedures.
Experience working in a school, nonprofit, or community-based setting
ServSafe Certification (or ability to obtain within the first three months in role).
Speaking Spanish, Portuguese, Arabic, or a language commonly spoken by our students and families at an advanced level
Being first generation college graduates
Having grown up low-income.

Responsibilities

Prepare and serve breakfast and/or lunch in alignment with established menus and procedures
Maintain cleanliness and organization of the kitchen, serving areas, and storage spaces.
Follow all local, state, and federal food safety and sanitation regulations.
Receive and properly store food deliveries and kitchen supplies
Monitor inventory levels and support basic tracking of food and materials
Ensure proper food storage and handling procedures are followed
Operate kitchen equipment safely and efficiently.
Ensure compliance with school nutrition program requirements and portion guidelines.
Support meal setup, service, and cleanup in a timely manner.
Lift and transport food, supplies, and equipment as needed.
Collaborate with school staff to ensure smooth daily operations.
Foster a welcoming and respectful environment for students and colleagues