Food Service Worker II

TriHealth•Montgomery, OH

2d•Onsite

About The Position

Make a difference every day as a Food Service Worker at Bethesda North Hospital. Join a compassionate, servant led team committed to excellence in patient care service while working in a supportive, high-energy environment. We offer career growth opportunities, a comprehensive benefits package, and shift differentials as appropriate for your shift worked. Apply today and grow your career with a team that truly values you.

Requirements

Able to read and perform basic math calculations
Reading and writing skills

Nice To Haves

Welcome everyone by making eye contact, greeting with a smile, and saying "hello"
Acknowledge when patients/guests are lost and escort them to their destination or find someone who can assist
Refrain from using cell phones for personal reasons in public spaces or patient care areas
Recognize and take personal responsibility to address and recover from service breakdowns when a customer's expectations have not been met
Offer patients and guests priority when waiting (lines, elevators)
Work on improving quality, safety, and service
Respect cultural and spiritual differences and honor individual preferences.
Respect everyone’s opinion and contribution, regardless of title/role.
Speak positively about my team members and other departments in front of patients and guests.
Value the time of others by striving to be on time, prepared and actively participating.
Pick up trash, ensuring the physical environment is clean and safe.
Be a good steward of our resources, using supplies and equipment efficiently and effectively, and will look for ways to avoid waste.
Acknowledge wins and frequently thank team members and others for contributions

Responsibilities

Works assigned position on tray stations placing appropriate items on trays neatly, accurately and deliver carts to floors all within time guidelines.
Works assigned position in dish unit, pot and pan, or cart delivery using PPE'S, correct sanitation procedures all within time guidelines.
Work area and equipment properly stocked, cleaned and sanitized according to established department standards and HAACP.
Teamwork and flexibility. Is flexible to meet department needs.
Picks up extra time, works over when needed.
Mentors new employees.
Prepares and delivers patient nourishments, floor stock, late trays and other requests in accordance with established procedures.
Customer Service
Cleaning assignments completed regularly