This is a Part Time, Second Shift Food Service Worker - Dishwasher position, working 16 hours per week. The role involves the preparation and delivery of off-scheduled patient services, ensuring high quality, good presentation, and a high level of customer service satisfaction. The worker is responsible for maintaining sanitary conditions throughout service and clean-up, and keeping kitchen work areas, equipment, and utensils clean and orderly.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed