FOOD SERVICE WORKER/CASHIER (FULL TIME)
About The Position
Flik Independent School Dining is hiring a full-time Food Service Worker/Cashier at the Academy of Holy Names in Tampa, Florida. The position performs cashiering duties and general food service work while maintaining sanitation standards in preparation, service, and dining areas. The schedule is Monday through Friday, 7:30 a.m. to 3:30 p.m.; further details are provided during the interview. Pay is $17.00 to $18.00 per hour. The role includes food preparation, ingredient measurement, transporting and storing food, distributing supplies and equipment, cleaning work areas and equipment, and ensuring compliance with food safety and sanitation standards. The employee prepares and serves food according to approved recipes and production standards, assists customers, handles sales and payments, and maintains service-area supplies and cleanliness. Previous 1 to 3 years of food service, hosting, and cashiering experience is required. Free meals, uniforms, and laundering service are available at select locations. Associates may also receive benefits including retirement and shopping programs, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits. Full-time positions additionally offer medical, dental, vision, life and disability insurance, commuter benefits, an employee assistance program, and flexible spending accounts. Associates may be eligible for paid and/or unpaid time off according to applicable law.
Requirements
- Previous 1 to 3 years of food service, hosting, and cashiering experience required.
- Must be able to perform the essential functions satisfactorily, with or without a reasonable accommodation.
Responsibilities
- Perform cashiering duties and general food service work.
- Wash, peel, cut, and seed fruits and vegetables; weigh and measure designated ingredients.
- Carry food pans, kettles, and trays between work stations, stoves, and refrigerators in accordance with safety standards.
- Distribute supplies, utensils, and portable equipment.
- Store foods in designated areas according to wrapping, dating, food safety, and rotation procedures.
- Clean work areas, equipment, and utensils, and ensure compliance with sanitation and safety requirements.
- Use approved food recipes and production standards to maintain quality, serving temperatures, and portion control.
- Serve customers in a friendly and efficient manner and resolve customer complaints in a service-oriented manner.
- Relay relevant information to the supervisor.
- Enter sales into the cash register, make change, accept approved forms of payment, and issue receipts.
- Follow standard procedures for cash refunds and maintain assigned change funds and cash receipts in compliance with overage and shortage standards.
- Replenish condiments, beverages, and general supplies while maintaining service-area cleanliness.
- Perform other duties as assigned.
Benefits
- Free meals at select locations
- Uniforms and laundering service at select locations
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical insurance
- Dental insurance
- Vision insurance
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Potential paid and/or unpaid time off in accordance with applicable federal, state, and local laws
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
