FOOD SERVICE WORKER/CASHIER (FULL TIME)

Compass Group•Clawson, MI
•Onsite

About The Position

Performs cashiering duties and general food service work while maintaining sanitation standards in food preparation, service, and dining facilities. Prepares ingredients, handles and stores food according to safety and rotation procedures, cleans work areas and equipment, and follows recipes and production standards for food quality, serving temperatures, and portion control. Serves customers, handles complaints, completes sales transactions and cash-handling procedures, and keeps service areas supplied and clean. The position is at Clawson High School in Clawson, Michigan. It is a full-time position scheduled Monday through Friday from 9:00 a.m. to 1:00 p.m. The fixed pay rate is $15.00 per hour. Prior food service and cashier experience is preferred but not required. Free meals and paid training are offered, and training is provided. Because the role is based in an educational facility, work may be unavailable during school breaks, resulting in unpaid temporary layoffs; depending on business needs, year-round work may be required, potentially at another location during breaks.

Requirements

  • Ability to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
  • Prior food service and cashier experience is preferred but not required.

Nice To Haves

  • Prior food service experience.
  • Prior cashier experience.

Responsibilities

  • Perform food preparation, including washing, peeling, cutting, and seeding fruits and vegetables; weigh and measure ingredients.
  • Carry food pans, kettles, and trays between workstations and appliances in accordance with safety standards.
  • Distribute supplies, utensils, and portable equipment.
  • Store food in designated areas using proper wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils, and comply with sanitation and safety requirements.
  • Follow approved recipes and production standards to maintain food quality, serving temperatures, and portion control.
  • Serve customers in a friendly and efficient manner and resolve complaints in a service-oriented way.
  • Relay relevant information to the supervisor.
  • Perform sales transactions, enter purchases into the cash register, make change, accept approved payment methods, and issue receipts.
  • Follow standard procedures for cash refunds and manage assigned change funds and cash receipts in accordance with overage and shortage standards.
  • Replenish condiments, beverages, and general supplies while keeping the service area clean.
  • Perform other duties as assigned.

Benefits

  • Free meal.
  • Paid training.
  • Retirement plan.
  • Associate shopping program.
  • Health and wellness programs.
  • Discount marketplace.
  • Identity theft protection.
  • Pet insurance.
  • Voluntary benefits, including critical illness, accident, hospital indemnity, legal services, and auto and home program options.
  • Medical insurance.
  • Dental insurance.
  • Vision insurance.
  • Life and accidental death insurance.
  • Disability insurance.
  • Commuter benefits.
  • Employee assistance program.
  • Flexible spending accounts.
  • Associates may be eligible for paid and/or unpaid time off in accordance with applicable laws.
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