This is a seasonal FOOD SERVICE UTILITY position. The role involves maintaining kitchen work areas, and keeping equipment and utensils clean and orderly. The company emphasizes diversity of thought and inclusion, and invites candidates to start their journey with them. They highlight that their people are what make them click, and they focus on hiring individuals with a passion for food and hospitality, encouraging their growth and contributions. The company aims to keep its people renewed, excited, and engaged through hands-on training and education about the latest trends, giving them a stake in success. They believe a job at FLIK is not merely a job but the start of a career where one can flourish.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed