Food Service Trainer

Eastern Petroleum Corporation • Usa, NC

13d • Onsite

About The Position

The Food Service Trainer is responsible for training, developing, and supporting all food service employees within Penny's Kitchen locations. This role ensures consistent food quality, safety, sanitation, customer service, and operational excellence across all stores. The Food Service Trainer leads by example, provides hands-on instruction, and reinforces company standards to maintain a high-performing, compliant, and customer-focused food service operation.

Requirements

• Experience in food preparation, cooking procedures, portion control, and product presentation
• Knowledge of food safety, sanitation, and health department compliance
• Ability to conduct training sessions, provide coaching, and perform performance checks
• Skills in inventory rotation, waste control, and proper storage practices

Responsibilities

• Train all new Penny's Kitchen employees, including cooks, prep staff, and cashiers
• Provide hands-on instruction in food preparation, cooking procedures, portion control, and product presentation
• Teach and reinforce food safety, sanitation, and health department compliance
• Conduct in-store training sessions, follow-up coaching, and performance checks
• Assist with inventory rotation, waste control, and proper storage practices

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed