Food Service Tech- Waukesha Memorial Hospital- Full Time

ProHealth Care•Waukesha, WI

7d•Onsite

About The Position

This position is responsible for communicating and serving customers in a friendly, courteous, and effective manner. The role involves producing food items as requested by the customer in a safe and sanitary manner. Duties include operating the cash register, short order cooking, stocking and rotating food products, and maintaining a clean, neat, and safe work environment. The position requires flexibility to work any of the four positions within the retail operation and the ability to work independently with minimal direction.

Requirements

1 year of relevant experience preferred
High School Diploma/GED preferred
Candidates must be at least 16 years old based on the duties involved and hospital safety policies

Responsibilities

Performs all necessary duties to serve food.
Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas.
Maintains all equipment in an acceptable and sanitary condition.
Operates register and handles receipts and cash according to department procedures.
Cooks and assembles food items properly following established procedures while following customer requests.
Adheres to Serv Safe and HACCP guidelines for working in Food Production areas.
Stores/dates/labels leftover food according to established procedures.
Rotates food items for freshness and safety with as little food waste as possible.
Maintains a clean and safe work environment and reports any unsafe conditions of food, property and equipment.
Is responsible for filling out daily food requisitions for 725 Grille.
Trouble shoots complaints in conjunction with leads, supervisors and managers.