Food Service Team Member
Fresh Stop•Lonsdale, AR
•Onsite
About The Position
The Food Service Team Member is responsible for executing high-quality food preparation and service in a fast-paced convenience retail environment. This role supports the daily production of grab-and-go and made-to-order food items while maintaining strict standards for food safety, cleanliness, and customer service.
Requirements
- QSR or commercial kitchen experience
- Knowledge of food safety and sanitation
- Reliable transportation
- Flexible schedule
Nice To Haves
- Food Handler certification
- Bilingual (English/Spanish)
Responsibilities
- Prepare, cook, and assemble food items according to approved recipes and portion standards
- Operate kitchen equipment safely and correctly
- Maintain product quality, presentation, and speed of service
- Support hot and cold grab-and-go food programs
- Follow food safety regulations and company policies
- Maintain proper food handling and storage procedures
- Complete required food safety training
- Maintain clean and sanitary workstations
- Follow daily and weekly cleaning schedules
- Maintain back-of-house cleanliness
- Report equipment or sanitation concerns
- Follow workplace safety procedures
- Adhere to uniform and personal hygiene standards
- Work collaboratively with team members
- Assist during peak periods
- Communicate effectively with supervisors
Benefits
- Competitive Pay
- Paid Time Off
- Health, Dental, and Vision Insurance
- 401K Match
- Parental Leave
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
