Food Service Team Member

Kwik Chek Food Stores Inc • Calera, OK

1d • Onsite

About The Position

Welcome to TXB! TXB stands for Texas Born. That means we’re big city, open country, and everything in-between. It also means that we have Texas values, the same values that we’ve built our brand around—authenticity, hospitality, and integrity. At TXB, our purpose is to strive to make our guests, team members, and communities better off for having known us. As we like to say, we “leave ‘em better,” every day and every way. Join us in taking our business to another level, and give back to the communities that give so much to us.

Requirements

• Reliable transportation
• Abide by all applicable local, state, and federal laws and regulations/certifications.
• Be reliable, punctual, honest, and have a good attitude.
• Excellent customer service skills.
• Good verbal communication skills.
• Ability to operate cooking and food preparation equipment.
• Understanding of proper food handling and sanitation procedures.
• Knowledgeable about company’s products and services, and customer-related policies.
• Embrace being a team player and communicate well with others.
• Multitask and work in a fast-paced environment.
• Complete guest-centered duties and provide our guests with a clean environment.

Responsibilities

• Facilitate the completion of all store level tasks and performs a variety of tasks related to different areas of the store including food preparation, possible cash register tasks, customer service, general housekeeping and other related functions.
• Ensure an exceptional customer experience that supports our purpose to “Leave ‘em Better”.
• Greet customers as they enter the location.
• Prepare and serve foods such as tacos, chicken, and sides according to customer specifications.
• Provide menu information and suggestions to customers including food suggestions and explanations of ingredients and preparation methods.
• Assist with food preparation as directed, operating food production equipment as required to complete tasks.
• Operate grill, broiler, or deep-fat fryer to prepare specific fast foods.
• Maintain, clean, and sanitize work stations.
• Clean and sanitize dishes, utensils, pots, pans, and other containers and return to appropriate location in the kitchen area.
• Refill condiments or other supplies.
• Follow all safety and sanitation guidelines and regulations to ensure quality food service.
• Perform other related duties as assigned.
• Participate in proactive team efforts to achieve departmental and company goals.
• Ensure the proper execution of all assigned store level marketing programs.
• Replenish products and supplies to ensure in stock conditions at all times.
• Check in external and internal vendors according to corporate procedures.
• Report all unsafe activities to supervisor and/or Human Resource.

Benefits

• Free work uniforms
• Free fountain drinks up to 32 oz, while on the clock
• Daily Pay Partner
• Health, dental, vision, disability, life, and critical Illness insurance plans are available
• Vacation, Holiday and Bereavement leave.
• 401K Retirement plan

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed