The Food Service Team Member manages food service operations while keeping the store clean, well-stocked, and secure. The role focuses on customer service, food safety, store maintenance, food preparation and display, and inventory management. Team members also handle cash and support overall store operations as needed. This position is advertised for second shifts, with afternoons and evenings noted. Flexible schedules are available, and open availability is a plus. The starting pay is $13.50 per hour, with weekly pay.
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Job Type
Part-time
Education Level
High school or GED