Food Service Supervisor

Temple University Health System • Philadelphia, PA

11d • Onsite

About The Position

Responsible for coordinating labor, food production and other resources to assure that meals are satisfactorily prepared within an environment that assures food safety and maximizes the potential to meet patient and customer needs.

Requirements

• High School Diploma or Equivalent Required
• 1 year experience working in Lead or Supervisory role in a large healthcare or hospitality operation Required
• ServSafe Certification Required
• Phila Food Safety Cert Required

Nice To Haves

• Associate's Degree Preferred
• Bachelor's Degree Preferred
• 3 years experience as a supervisor in the healthcare/hospitality industry Preferred

Responsibilities

• Coordinating labor, food production and other resources to assure that meals are satisfactorily prepared within an environment that assures food safety and maximizes the potential to meet patient and customer needs.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED