Food Service Supervisor

U.S. Space & Rocket Center • Huntsville, AL

8d • Onsite

About The Position

The Food Service Supervisor will be responsible for overseeing the operations of the Galaxy Grill, ensuring high standards of health, labor cost management, and operational efficiency. This role involves direct supervision of staff, adherence to policies and procedures, and maintaining accurate records related to food service operations. The position requires a strong understanding of food preparation, sanitation, and team leadership within a high-volume environment.

Requirements

• High school or G.E.D. plus 2 years of formal education beyond high school level.
• Must be ServSafe certified.
• 3-6 years of hands-on experience in a high-volume, full-service food environment.
• Minimum of 2 years of supervisory experience.
• Must possess excellent verbal communication skills to interact effectively with guests and employees.
• Must have knowledge of food preparation and sanitation standards and the operation of food service equipment.
• Must be able to lead, direct, and schedule staff and resources.
• Must be authorized to work in the United States.

Responsibilities

• Maintain a minimum of 90% on the Health Department rating.
• Assist with the management of labor costs within supplied guidelines.
• Ensure the completion of the daily, weekly, and monthly cleaning lists.
• Ensure the accurate completion of the opening and closing checklist.
• Ensure the staff’s station checklists are completed before being sent home.
• Ensure that prep sheets are completed each day and that an accurate par is established and updated regularly.
• Ensure that 90% of all staff are trained & certified in three or more positions.
• Maintain daily record of waste and ensure that it is no more than .004 of sales.
• Utilize stocking charts, par, and level stocking systems for pre-prepared items.
• Maintain cash over/short variance to within .003 of total cash sales.
• Ensure adherence to all policies and procedures for the food service department.
• Ensure the minimum staffing requirements for Galaxy Grill operations are met.
• Ensure that the policies and procedures of the Rocket Center are adhered to.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree