Food Service Supervisor

National Health Care Associates • New Milford, CT

8d • Onsite

About The Position

Village Crest is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team! Location: 19 Poplar Street, New Milford, Connecticut, 06776 - Food Service Supervisor What You'll Do: As a Food Service Supervisor, you will coordinate the daily operations of the dietary department. Your leadership will ensure patients and residents receive delicious and nutritious meals that meet dietary requirements in an environment of Kindness, Service, Compassion and Excellence.

Requirements

• Previous healthcare experience in a dietary or food service role
• Basic knowledge of food safety, sanitation and dietary therapies
• Compassionate and empathetic nature including experience working with customers or patient families
• Strong organizational and decision-making skills
• Excellent communication and interpersonal abilities
• Interest in the nutrition and healthcare needs of the aged and the chronically ill with the ability to work with both
• Ability to work effectively in a dynamic and fast-paced environment
• Dedication to upholding high standards of quality and service
• Ability to follow instructions for the safe use, cleaning and care of dietary equipment, preparation and service areas

Nice To Haves

• Experience in a supervisory or leadership role preferred

Responsibilities

• Supervise and lead dietary staff, including hiring, training, and scheduling
• Oversee meal planning, preparation, and service, ensuring compliance with dietary restrictions
• Collaborate with the Dietician to develop and implement nutrition care plans
• Monitor inventory, order supplies, and manage budgets effectively
• Ensure compliance with local, state & federal food safety and sanitation regulations
• Maintain accurate records and documentation related to dietary services

Benefits

• Competitive compensation and benefits package including a 10% defined contribution retirement plan
• Comprehensive training and mentorship
• Opportunities for professional growth and development
• Supportive and collaborative work environment
• The chance to make a meaningful difference in the lives of our residents

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed