PT - Staff, Food Service

Stanly Community CollegeAlbemarle Campus, NC
Onsite

About The Position

The Food Service Staff assist with the day-to-day functions of the Stanly Community College Café. This position is responsible for preparing food, cooking, assisting customers, cleaning, check-out, catering and stocking of customer areas.

Requirements

  • High School Diploma or GED
  • Valid NC driver’s license

Nice To Haves

  • 1 year customer service experience in a food service setting.
  • ServSafe Certification or Food Handler Certification.
  • 1 year experience in a customer service setting.
  • 1 year cash handling experience.

Responsibilities

  • Assist to prepare food as prescribed by the menu.
  • Ensure safe use and operation of commercial kitchen equipment.
  • Adhere to local and state sanitation guidelines.
  • Check-in food vendors.
  • Ensure proper storage of food in the First-In, First-Out (FIFO) method.
  • Stocking customer areas with products or supplies.
  • Cleaning the kitchen area and dining areas of the Café.
  • Operate POS system to sell items to customers.
  • Assist as needed with SCC catered events.
  • Assist as needed with the cleaning of ranges, ovens, refrigerators, freezers, and other food service equipment.
  • Assist with keeping the Food Service Manager up to date of any issues that arise on a day-to-day basis.
  • On or off campus food delivery.
  • Perform other duties as assigned.
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