The Food Service Specialist within UNT Retail Dining Services is responsible for delivering high-quality food and exceptional customer service in a fast-paced, team-oriented environment. This position supports daily operations by preparing and serving menu items, maintaining food safety and sanitation standards, and ensuring a clean and welcoming dining area for students, faculty, staff, and guests. The Food Service Specialist will operate kitchen equipment, restock supplies, and assist with opening and closing duties while adhering to all company and university policies and procedures. This role requires strong attention to detail, the ability to work efficiently during peak service times, and a commitment to creating a positive dining experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed