Food Service Representative (FSR) #105 Buda, TX

CL THOMAS GROUP • Buda, TX

21h • Onsite

About The Position

The Food Service Representative is responsible for the operation of the Food Service business during their shift. They greet each customer with a friendly smile and provide prompt, courteous service, completing transactions in a timely manner. This role involves developing and maintaining customer relationships, maximizing sales and profits, and adhering to company policies and local health regulations. The representative will also be responsible for food preparation, maintaining cleanliness standards, managing inventory, and completing necessary paperwork.

Requirements

• High school diploma or equivalent, or relevant experience in the retail/convenience/food service industry.
• Outstanding customer service skills.
• Reliable transportation and ability to arrive at the store on time.
• Positive attitude and promotes the company.
• Team player.
• Well organized and manages time well.
• Good people management skills.
• Works as scheduled by the Store Manager.
• Availability must be flexible to include all shifts and all days of the week.
• Ability to work alone, as well as in a group.
• Good personal hygiene.
• Ability to handle multiple tasks simultaneously.

Nice To Haves

• Experience in the retail/convenience/food service industry.

Responsibilities

• Operate the Food Service business during their shift.
• Greet each customer with a friendly smile and provide prompt, courteous service.
• Complete customer transactions in a timely manner.
• Abide by the company dress code and local health regulations concerning personal hygiene and practices.
• Wear a hairnet and apron while preparing and serving food, tuck in shirts, and wear a name badge.
• Develop and maintain customer relationships by recognizing regular customers and remembering their favorite items.
• Provide customers with the best buying experience possible.
• Maximize sales and profits.
• Complete daily and weekly food service paperwork.
• Follow product recipes, production procedures, proper ingredients, and correct portions.
• Consistently maintain food service cleanliness standards, including cleaning spills, keeping surfaces and display cases clean, restocking supplies, keeping customer areas stocked and clean, and emptying trash receptacles.
• Wash and sanitize all food service utensils, pots, and pans.
• Maintain all food products at proper temperatures.
• Report maintenance needs to the Manager.
• Report any safety incident or injury to the Manager.
• Open and close the food service operation if applicable or in case of an emergency.
• Record daily bad merchandise/waste and take appropriate action.
• Complete all reports and/or forms in a timely fashion with a high degree of accuracy.
• Adhere to all company policies.
• Participate in other related tasks or activities as assigned by management.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED