Food Service Director

The Plaza Assisted Living • Honolulu, HI

6d • Onsite

About The Position

We are searching for a well-organized and self-motivated Food Service Director to lead our daily dining operations. In this role, you will collaborate with dietitians and vendors to develop creative, high-quality menus for our residents. Enjoy a fulfilling culinary career with a predictable pace and stable daytime hours giving you the perfect work-life balance while working in a friendly and fun kitchen environment.

Requirements

• Proven leadership experience in food service management, ideally experience leading and training a team.
• Strong organizational, communication, and interpersonal skills to lead a friendly, collaborative team.
• Deep knowledge of food safety regulations and a passion for creative menu planning.

Responsibilities

• Manage day-to-day kitchen operations, food inventory, and equipment maintenance.
• Supervise, train, and inspire both your kitchen personnel and front-of-house dining staff.
• Ensure strict compliance with all food safety, quality control, and sanitation standards.
• Conduct daily walk-through assessments to maintain quality control and an efficient dining experience.

Benefits

• 100% Covered Medical, Vision, and Drug Insurance (Single Coverage)
• 401k plan with partial company match
• Monthly Bus Pass Reimbursement
• Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal
• Tuition Reimbursement - up to $5,250
• Paid on the job training
• Plaza Life Wellness Programs - social and team building events paid by the company
• Internal growth opportunities - we love to promote within!

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed