Food Service Cook (51258)
La Paz Regional Hospital & Clinics•Parker, AZ
•Onsite
About The Position
Under the supervision of the Food Services Manager and Lead Cook, performs various kitchen and cooking duties. Prepares and mixes ingredients for salads, fruit cups, beverages, similar cold dishes; prepares hot/cold patient meals and performs a variety of food service and dish duties as well as other related task as required.
Requirements
- High school graduate or equivalent
- Must maintain current Food Handlers card from County Health Department
Nice To Haves
- Previous hospital and food service experience preferred
Responsibilities
- Prepares and mixes ingredients for salads, fruit cups, beverages, similar cold dishes
- Prepares hot/cold patient meals
- Performs a variety of food service and dish duties
- Performs other related tasks as required
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
