We are hiring for a Food Service Attendant position at Providence Alaska Medical Center in Anchorage, AK. This is a full-time position, 1.0 FTE, with 8-hour evening shifts, totaling 40 hours per week. Applicants who meet the qualifications will receive an invitation with additional screening questions from our HireVue system. Under supervision, the Food Service Attendant prepares a variety of foods requiring short preparation for patients, the public, staff, and catered events. They serve meals and beverages in various positions, requiring strong customer service interaction skills. The role also involves complying with HACCP guidelines and ensuring correct food preparation, proper cleaning, and sanitizing of work areas and equipment. Providence caregivers are valued and are part of a culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. The company strives to inspire and retain the best people by empowering them.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed