Food Service Associate | 14 Hours/Week | Greece/Edna Tina Wilson Center

Rochester Regional Health • Town of Greece, NY

3d • $16 - $18 • Onsite

About The Position

As a Food Service Associate, you will perform necessary food service duties related to preparation and service of food to patients, residents and customers of RRH facilities.

Requirements

• Must work every other Saturday and Sunday both and pick up other shifts as needed to cover other available shifts.
• Frequent standing, walking, and moderate lifting (up to 50 lbs.).
• Tasks may involve repetitive reaching, bending, pushing, or pulling, along with maintaining awareness in high-traffic or operational areas.
• Visual focus and spatial awareness are critical in facilities, logistics, or support settings.
• Emotional demands include managing interruptions, prioritizing tasks, and maintaining compliance with safety standards.
• Environmental exposures may include equipment noise, shared workspaces, and occasional proximity to hazardous areas.

Nice To Haves

• Knowledge of food safety and sanitation
• Previous food service experience
• Able to prioritize and follow verbal and written instructions highly
• Customer service driven highly desired

Responsibilities

• Assembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner.
• Responsible for the delivery of food carts, to and from the units while maintaining excellent customer relations.
• Responsible for accurate delivery and filling of supplies to units as required.
• Assist with maintaining organization of the coolers, freezers, and dry storage to facilitate inventory control.
• Maintain work areas in a safe, sanitary and orderly manner, demonstrating proper equipment use and sanitation techniques.
• Replenish work stations and supplies for the next meal or shift.
• Responsible for safe operation of food service equipment and utilizing personal protective equipment according to manufacturer labels and SDS information.
• Maintain a positive representation of Food and Nutrition Services through professionalism, hygiene and uniform.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed