Food Service Associate I - Dyer PRN

Franciscan Alliance•Dyer, IN

4d•Onsite

About The Position

This position is responsible for assisting in the delivery, set-up, and cleaning for special functions, as well as assisting with catering events and meal delivery. The associate will ensure food item displays and signage are attractive, neat, and orderly. Responsibilities include grilling, deep frying, and finishing cooking such as pizzas, as required. The role also involves handling cafeteria point of sale (POS) transactions correctly, maintaining and recording food temperatures, and keeping the work area clean, neat, and orderly. Safe food handling procedures must be practiced according to standards. The associate will perform cold food assembly, such as the salad bar and grab and go foods, and serve food according to regulatory standards for temperature, ensuring attractive presentation and appropriate portions. Additionally, they will set up and stock assigned serving areas in the cafeteria.

Requirements

High School Diploma/GED Preferred
1 year Healthcare or Hospitality Preferred
1 year Customer Service Preferred

Responsibilities

Assist in the delivery, set-up, and cleaning for special functions.
Assist with catering events and meal delivery.
Ensure food item displays and signage are attractive, neat and orderly.
Grill, deep fry and finish cooking such as pizzas, as required.
Handle cafeteria point of sale (POS) transactions correctly.
Maintain and record food temperatures.
Maintain the work area in a clean, neat and orderly manner.
Practice safe food handling procedures according to standards.
Perform cold food assembly such as the salad bar and grab and go foods, as required.
Serve food according to food regulatory standards for temperature; ensure attractive presentation and appropriate portions.
Set up and stocks assigned serving areas in the cafeteria.