Food Service Assistant
Rutland Regional Medical Center•Rutland, VT
52d•$16 - $24
About The Position
Under the direction of the Food & Nutrition Manager, performs a variety of general kitchen and food court duties, including but not limited to, preparing and serving meals for patients, staff and visitors as dictated by department need.
Requirements
- High School diploma or equivalent or evidence of obtaining.
- Prior food service and cash handling experience desirable.
- Prior customer service experience.
- Safe Food Handling Certification (can be obtained after hire).
- Ability to follow oral & written instruction.
- Customer service skills.
Responsibilities
- preparing and serving meals for patients, staff and visitors
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What This Job Offers
Career Level
Entry Level
Industry
Hospitals
Education Level
High school or GED
