Food Service Worker

Main Line HealthMedia, PA
Onsite

About The Position

Could you be our next Food Service Assistant at Riddle Memorial Hospital? Morning trayline position responsible for keeping tickets organized and prepares trays with utensils and condiments. Assists in the dish room after patient meals are served. Why work as a Food Service Assistant with Main Line Health? Be an Integral Member of our Organization! You make all the difference for our customers! Provide friendly, excellent customer service to patients, employees, and visitors in the food service area at our hospital. Join us in maintaining the highest food safety standards as a part of our commitment to the individuals we serve. Develop and Grow your Career! Invest in furthering your education through seeking certifications or advanced degrees by taking advantage of our Tuition Reimbursement! Get Involved! Work with employees across departments, assist with catering events, and explore our opportunities for advancement within our Food Service department. Join the Team! Like our patients, the Main Line Health Family encompasses a wide range of backgrounds and abilities. Just as each of our patients requires a personalized care plan, each of our employees, physicians, and volunteers, bring distinctive talents to Main Line Health. Regardless of our unique design, we all share a purpose: providing superior service and care.

Requirements

  • Ability to read, write, understand and communicate English sufficiently to perform required duties
  • Effective communication/interpersonal skills required

Nice To Haves

  • One year previous food service experience in a health care environment or as a cook preferred

Responsibilities

  • keeping tickets organized
  • prepares trays with utensils and condiments
  • Assists in the dish room after patient meals are served
  • Provide friendly, excellent customer service to patients, employees, and visitors in the food service area at our hospital
  • maintaining the highest food safety standards
  • Work with employees across departments
  • assist with catering events

Benefits

  • Up to 120 hours of paid time off
  • Tuition Reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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