Food Service, HIgh School

Kenowa Hills Public SchoolsGrand Rapids, MI
Onsite

About The Position

This position is for a Food Service Assistant at Kenowa Hills High School. The schedule is Monday through Friday, from 9:00 AM to 1:30 PM, totaling 4.5 hours per day. The rate of pay is per Board Authorization. The role involves general prep work for breakfast and lunch items, cooking menu items, setting up the lunch line, serving lunch, and assisting with cleanup duties. Maintaining production records and performing other food service related duties as assigned are also part of the responsibilities. The physical requirements include the ability to bend, squat, and stand for extended periods, lift up to 50 lbs, and work in an environment with moderate to high noise levels and varied temperatures. A background check clearance from the Michigan State Police Department is required prior to employment, and the selected candidate is responsible for the background check fee.

Requirements

  • Experience working in an institutional kitchen setting with proven organizational skills and ability to multi-task.
  • Proven experience and ability to work with fellow team members in a positive teamwork setting.
  • Ability to keep customer service as a priority.
  • An interest and positive attitude in providing service to students and adult staff.
  • Excellent attendance history is required.
  • Must be able to bend, squat, and stand for extended periods.
  • The ability to lift 50 lbs.
  • Ability to work in an environment where the noise level is generally moderate, but can be high at times and temperatures are varied.

Nice To Haves

  • Computer skills are preferred, including the ability to run a register, as needed.

Responsibilities

  • General prep work in kitchen for breakfast and lunch items, including condiments and fruit
  • Cooking of menu items for the lunch day
  • Set up lunch line with hot/cold food
  • Serving lunch
  • Assist with clean up, table washing and dish room duties, as required.
  • Maintain production records, as required.
  • Other food service/kitchen related duties, as assigned.
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