Thompson Hospitality is hiring for multiple hourly positions at their Virginia State University dining operations. They are conducting on-the-spot, walk-in interviews all week long for experienced food service professionals, those seeking their next opportunity, and students interested in joining the team. The available positions include Food Service Workers, Student Workers, Cooks, Utility Workers, Supervisors, and Catering Servers. Candidates are encouraged to bring an updated resume and come prepared to discuss their experience, availability, and desired position. Joining Thompson Hospitality offers the chance to work in a fast-paced, team-oriented environment and contribute to an exceptional dining experience for the Virginia State University community. Competitive benefits and opportunities for professional growth and advancement are available depending on position and eligibility.
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Career Level
Entry Level
Education Level
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