This is a part-time Food Service Aide position. The role involves a variety of food service functions under the direction of the Director & Executive Chef. Responsibilities include cold food sandwich preparation, sandwich assembly to order, pizza making, customer service, check assembly and food distribution, patient tray assembly, cashiering, and dish room duties. The company has a history of stability, serving Erie and surrounding counties since 1876, and offers a supportive work environment in Sandusky, a desirable coastal town.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed