Food Service Account Manager/Cook

Pioneer Human Services • Spokane, WA

1d • Onsite

About The Position

If you are looking for employment with a purpose where you can help improve the daily lives of the members of your community, then consider a career with Pioneer Human Services! We are currently looking for a Food Service Account Manager/Cook with a passion for human services. This is an exciting opportunity to be involved with an organization focused on a transformative path towards social change, creating pathways for rehabilitation, reintegration, and redemption.

Who we are – Our Mission
We empower justice-involved individuals to overcome adversity and reach their full potential. For over 60 years, we have proudly serviced our clients with professionalism and empathy. We are a nationally recognized non-profit with 35+ locations across Washington state that provided a chance for change to over 9,500 individuals in 2024.

Requirements

• High school diploma or GED
• Valid WA state Food handler’s card
• At least 2 years’ experience in food service account management or restaurant management.
• At least 6 months experience as a delivery driver (any type) and have some knowledge of the area of service.
• Ability to comprehend local maps and directions
• Hands on experience in sales and an ability to deliver an excellent customer experience.
• Experience in developing positive relationships and handling customers’ needs.
• Ability to communicate clearly in English.
• Willingness to adhere to assigned routes, schedules, safety procedures and transportation laws.
• Valid driver license, insurance, and qualify as a PHS Approved Driver.
• Ability to lift up to 50lbs on a regular basis.
• Ability to effectively multi-task
• Excellent time management skills
• Minimum 1-year high volume commercial cooking
• Ability to accurately follow and scale recipes
• Excellent knife skills
• Understanding of food service terminology
• Ability to read and write English.
• Ability to effectively communicate with customers and co-workers.

Nice To Haves

• Some experience working in a commercial kitchen environment
• Culinary school experience preferred

Responsibilities

• Fulfilling and completing deliveries to CFS customers.
• Preparing meals from scratch following exact recipes and specifications using a variety of cooking methods while following all food safety guidelines and procedures.
• Filling customer orders to 100% through proper measurements, portion control, product labeling and staging methods.
• Representing CFS in a positive manner while ensuring that CFS customers are receiving the highest level of customer service.

Benefits

• New hires for this position typically start between $ 21.44 and $ 26.80 hourly, depending on factors such as work location, experience, qualifications, skills, competencies, internal equity, and market conditions.
• Retirement plan: Pioneer contributes 3.5% of an employees' annual compensation into retirement plans. An additional 3.5% match is offered to those who contribute 6% on their own.
• Employee recognition programs: gift cards, additional time off, weekend getaways and more.
• Public transportation discount.
• Employee assistance program (EAP).

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED