Oceana Coastal Kitchen is the signature restaurant at the Catamaran Resort Hotel and Spa, offering beachfront dining with views of Mission Bay, chef-driven cuisine, and a modern, ocean-inspired design. The Catamaran Resort Hotel and Spa is owned by Evans Hotels, LLC, a family-owned business committed to employee well-being through professional and personal development programs, employee appreciation days, and staff awards. The company also engages in community service through beach clean-ups and volunteer opportunities. The Food Server ("Mesero/a") is responsible for providing courteous, timely, and professional service in the restaurant. This role requires complete knowledge of all menus and pricing, along with a proactive, customer-oriented attitude. The server will welcome guests with a smile and a friendly greeting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed