Food Server- Full Time

Churchill Downs IncorporatedMillcreek Township, PA
Onsite

About The Position

Join our team and deliver exceptional service in a fast-paced, fun environment! As a Server, you’ll take orders, serve food and drinks, and help keep our dining areas clean and inviting. We’re looking for friendly, team-oriented individuals with great communication skills and a passion for hospitality. Nights, weekends, and special events availability required. If you love making guests smile — apply today!

Requirements

  • Excellent communication skills
  • Polite demeanor
  • Neat appearance
  • Committed to 100% customer service
  • Ability to read and interpret documents such as safety rules, menus, and procedure manuals.
  • Ability to speak effectively before groups of customers or employees of the organization.
  • Ability to calculate figures and amounts such as discounts, interest commissions, proportions, percentages, area, circumference, and volume.
  • Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
  • Must obtain appropriate licensing as set forth by the PGCB and Presque Isle Downs & Casino.

Nice To Haves

  • MICROS or POS system knowledge preferred.
  • High school diploma or equivalent preferred but not required.
  • Prior restaurant experience preferred but not required.
  • 1-3 years’ experience in a fine-dining setting.
  • Bartending skills a plus.

Responsibilities

  • Take orders, deliver food & beverages, ensure optimal customer service, and organize and clean the front and back of the restaurant.
  • Interacts with guests in a positive manner. Smiles, makes guests feel welcome and comfortable, and maintains a high level of professionalism at all times.
  • Takes beverage and food orders, delivers orders to tables, and cashes out guests. Must be able to maintain a minimum of 4-6 tables at one time.
  • Consistently utilizes the pivot method when serving tables.
  • Maintains a complete and thorough knowledge of all menu items, including feature items.
  • Works with all staff and management to strive to exceed guest expectations and value perception.
  • Communicates to supervisors and management compliments and concerns in a positive manner.
  • Maintains an organized and clean station and dining room as well as replenishes dining room items as assigned.
  • Works in a team atmosphere and may be required to bus tables, clean up, and complete other assigned tasks.
  • Possesses excellent verbal and cash handling skills along with a full knowledge of basic alcohol beverage and food service.
  • Possesses knowledge of upscale service techniques, food, specific wine and specialty beverage knowledge and communication skills.
  • Will work nights, weekends, holidays and special events.
  • May be required to learn and be tested on a variety of new products, recipes, service and cooking techniques on a regular basis to ensure the department is improving as a whole.

Benefits

  • Health insurance (including Vision and Dental!) the first of the month following 30 days of employment for regular FT Team Members
  • Accrual of Paid Time Off for FT and PT
  • 401k with Company Match – 100% vested at sign up
  • Company Stock Purchase Plan
  • Team Member Engagement
  • Team Member Referral Plan
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