Comp Food Server

HRI Hospitality•Minneapolis, MN

1d•$16 - $26•Onsite

About The Position

The hotel is a full-service property with spacious suites in the historic Plymouth Building, conveniently connected to the Minneapolis Skyway System. Guests enjoy easy access to Target Center, Target Field, and a nearby light rail station, with the Minneapolis Convention Center just a mile away. Blending historic charm with modern convenience, the hotel provides an engaging environment for hospitality professionals serving both business and leisure travelers.

Requirements

18 years of age or older
Able to stand for prolonged periods
Reliable transportation
Consistent work history
Excellent communication skills
Must pass a 3rd party background check

Responsibilities

Greet all guests with genuine hospitality and friendliness
Ensure that guests have a positive and memorable breakfast experience
Control the flow of guests in breakfast dining room and ensure that all seating requests are met
Maintain working area clean and organized at all times
Ensure food and beverages are continually replenished and appropriately presented
Assist with quality and presentation issues, cleanliness and organization of the kitchen and dining area
Maintain uniform and appearance in neat and clean condition at all times
Work safely, watch for safety hazards, take immediate corrective action and report safety issues immediately to your Department Supervisor
Employees must fulfill their performance standards for this position and comply with company policies, rules and procedures of the hotel, including those set out in the Employee Handbook or otherwise communicated (verbally or in writing) to employees.
Employees are required to comply with supervisory instructions and perform other job duties, responsibilities and assignments requested by supervisors, managers or other hotel/company officials.