Assist the Food Safety Manager to coordinate, develop, implement the food safety/security regulations, policies and procedures for packing, cooling and farming operations. Responsibilities and Duties Assist with training for food safety and quality requirements Maintain documentation such as SOP’s, as well as maintenance of manuals, policies and procedures as related to any food safety concerns Conduct internal facility food safety audits as well assist with third party audits Monitor and verify activities to ensure that all products coming in and out of the facility meet food safety standards in addition to quality standards Update existing food safety procedures and documentation per changing requirements Work closely with Packing and Cold Storage and Field Managers on any food safety or quality assurance issues Ensure that all company food safety and quality assurance procedures are followed and documented correctly at all times Other duties, will be assigned This position may encompass other duties than the specified duties listed above. If necessary, alternative duties can be assigned at the discretion of the direct supervisor.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed