Food Safety Specialist

Solenis•Charlotte, NC

2d•Remote

About The Position

Solenis is a leading global provider of water and hygiene solutions. The company’s product portfolio includes a broad array of water treatment chemistries, process aids, functional additives, cleaners, disinfectants, and state-of-the-art monitoring, control and delivery systems. These technologies are used by customers to improve operational efficiencies, enhance product quality, protect plant assets, minimize environmental impact, and create cleaner and safer environments. Headquartered in Wilmington, Delaware, the company has 78 manufacturing facilities strategically located around the globe and employs a team of over ~23000 professionals in >160 countries across six continents. Solenis is a 2025 Best Managed Company Gold Standard honoree. For additional information about Solenis, please visit www.solenis.com or follow us on social media. POSITION SUMMARY: The Territory Account Food Safety Specialist (TAS)- (Dedicated Customer) This is a full-time position working with our food safety auditing program for retail grocery establishments. This individual will be a skilled and experienced auditor for established regulatory, industry, and customer brand standards around food safety, workplace safety, and facility standards. Managing Diversey’s businesses within their assigned territory. The TAS will survey, install, maintain and/or repair chemical dispensing platforms at customer sites. This individual will be responsible for delivering the value proposition and meeting contracted service level agreements for primarily Retail, kitchen, and housekeeping applications. The TAS must build and maintain strong relationships with customers. This position uses emerging electronic technology for communication, reporting, and auditing. This is a remote position.

Requirements

High School diploma or equivalent required.
2+ years of Food Safety Knowledge and Procedures.
Possess a SERV Safe Certification and have the ability to obtain your Certified Professional in Food Safety (CP-FS) in 1 year or less.
1+ years of field service experience (maintaining industrial equipment / mechanical problem solving) or selling cleaning solutions/equipment to Hospitality/Food Service businesses.
Availability to support business needs.
Computer technology experience – Email, Excel, Word.
Possess a valid US Driver’s License with a good driving record and the ability to drive for extended periods.
Moving objects up to 40 lbs and executing precise work in limited spaces.
Effective use of power tools in limited spaces.
Plumbing skills.
Professional attitude and self-motivated/directed.
High attention to detail, time management, communication, decision-making, interpersonal relationships, and organizational skills.
Ability to work cross-functionally to achieve company goals.

Responsibilities

Conduct food safety audits for retail grocery establishments.
Ensure compliance with regulatory, industry, and customer brand standards for food safety, workplace safety, and facility standards.
Manage Diversey's businesses within the assigned territory.
Survey, install, maintain, and/or repair chemical dispensing platforms at customer sites.
Deliver the value proposition and meet contracted service level agreements for retail, kitchen, and housekeeping applications.
Build and maintain strong relationships with customers.
Utilize emerging electronic technology for communication, reporting, and auditing.