As a Food Safety & Quality Assurance Technician, you will act as the first checkpoint in the food safety and quality assurance program. Reporting to the FSQA Manager, you will work closely with the Production, Packaging and Receiving teams to uphold our FSQA standards at the facility. This will involve quantitative measurements, environmental and product sampling, inspection of incoming raw materials and observation of the production/packaging process. This opening is for 2nd Shift: 3:30 PM - 2:00 AM, Monday - Thursday.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED