Food Runners at Chili’s create an exceptional experience for Guests and fellow Team Members by sharing their passion for beverages, food, and people. The role suits enthusiastic people who believe great food needs great hospitality and use their personality to connect with Guests and coworkers. The company primarily hires food runners who can grow quickly into server roles. Flexible part-time or full-time schedules, growth opportunities, a fast hiring process, and a strong team atmosphere and culture are highlighted. Chili’s was founded in Dallas, Texas, in 1975 and serves casual dining favorites including burgers, smoked ribs, fajitas, and margaritas. The company emphasizes service, hospitality, giving back, and delivering a good experience to every Guest.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed